DID YOU GET TICKETS?
My daughter got some not sure which yet, she ended up with about a third of of her bid, been looking at hotels apartments for the stay it is difficult when you don't know exact dates in my opinion what a shambles, I am sure when it happens everything will go to plan a few years ago we had the Commonwealth games in Manchester and it went without a hitch, my daughter was volunteering on the bowls not terribly exciting but hey great experience
Friday 3 June 2011
Friday 20 May 2011
WALK !
Saturday 14 May 2011
We have a stall at the Fusiliers Museum in Bury on the 28th May should be a fab weekend lots of 40's fun all over Bury / Ramsbottom and stops along the East lancs Railway come along should be lots of fun, music , food and most people really get into the 40's theme dressing up and tea dances
http://www.eastlancsrailway.org.uk/whats-on/elr-events/1940s-wartime-weekend/
WHATS FOR DINNER
Tuesday 10 May 2011
CURRY NIGHT
DINNER
Tonight's dinner is my usual curry favourite but this week with a little mint leaves thrown in
RECIPE
I finely chopped onion
Teaspoon of gram Marsala
Teaspoon of ground cumin
Teaspoon of ground ginger
teaspoon of turmeric
1/2 teaspoon of hot chilli powder
4/5 cloves of garlic minced [ you can add less if you wish we like it Strong ]
sprinkling of parsley
handful of fresh mint roughly chopped at last minute
Bowl of cooked potatoes
Bowl of cooked cauliflower or any veg you have in the fridge
Can of chick peas [ or any other bean or pulse ]
Can of coconut milk
cup of soya milk
pint of veg stock/ bullion
Cook off spices in a good glug of vegatable oil and a tablespoon of sunflower/soya spread until nicely cooked
Add the onion and cook for a minute or so
Add the chick peas and veg and garlic cook for a minute
Add milk stock and coconut milk and simmer for 15 minutes
add fresh mint leaves just before cooking
serve with basmati rice
Tonight's dinner is my usual curry favourite but this week with a little mint leaves thrown in
RECIPE
I finely chopped onion
Teaspoon of gram Marsala
Teaspoon of ground cumin
Teaspoon of ground ginger
teaspoon of turmeric
1/2 teaspoon of hot chilli powder
4/5 cloves of garlic minced [ you can add less if you wish we like it Strong ]
sprinkling of parsley
handful of fresh mint roughly chopped at last minute
Bowl of cooked potatoes
Bowl of cooked cauliflower or any veg you have in the fridge
Can of chick peas [ or any other bean or pulse ]
Can of coconut milk
cup of soya milk
pint of veg stock/ bullion
Cook off spices in a good glug of vegatable oil and a tablespoon of sunflower/soya spread until nicely cooked
Add the onion and cook for a minute or so
Add the chick peas and veg and garlic cook for a minute
Add milk stock and coconut milk and simmer for 15 minutes
add fresh mint leaves just before cooking
serve with basmati rice
Wednesday 4 May 2011
THE LONG WEEKEND IN APRIL
THE WEDDING & THE STREET PARTY
Well that's the bank holiday's over with for a while, Britain is so lovely in the sun what's not to love sunshine, endless days off and a wedding the world was invited to and what a wedding wonderful.
Did you go to a street party? we had a stall at a street party in Manchester's Northern Quarter [ the arty /hip part of Manchester ] it was a fantastic day with craft stalls, vintage stalls, music, food and dancing
it was a 40's theme and everyone got in to the theme
there was chance to be a royal twosome for a moment
There was romance
and the best ever ice cream van
Well that's the bank holiday's over with for a while, Britain is so lovely in the sun what's not to love sunshine, endless days off and a wedding the world was invited to and what a wedding wonderful.
Did you go to a street party? we had a stall at a street party in Manchester's Northern Quarter [ the arty /hip part of Manchester ] it was a fantastic day with craft stalls, vintage stalls, music, food and dancing
it was a 40's theme and everyone got in to the theme
there was chance to be a royal twosome for a moment
There was romance
and the best ever ice cream van
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